Maidenii is concocted using over 34 botanical, 12 of them native. Each style of Maidenii has its own signature blend of botanicals that have been chosen to best complement the wine base and each other. Our heroes are Wattle Seed, Strawberry Gum, River Mint, Sea Parsley and of course Wormwood. To these we match carefully selected accompaniments that add their own unique properties to Maidenii Classic, Sweet and Dry.

THE AUSTRALIAN: Badenhorst and Maidenii Nocturne the highlights of Rootstock

THE AUSTRALIAN:
Badenhorst and Maidenii Nocturne the highlights of Rootstock

By |December 5th, 2015|In The Media|Comments Off on THE AUSTRALIAN: Badenhorst and Maidenii Nocturne the highlights of Rootstock

LE MONDE: Les coups de coeur

Le MONDE:
Les coups de coeur

By |November 1st, 2015|In The Media|Comments Off on LE MONDE: Les coups de coeur

goodfood.com.au: Winemakers create Australian vermouths

Winemakers create australian vermouths

By |August 23rd, 2014|In The Media|Comments Off on goodfood.com.au: Winemakers create Australian vermouths

RRR

RRR Radio – July 2013 – Miss Pearls on Maidenii’s ‘pear shaped’ warm winter cocktail
 

By |July 26th, 2013|In The Media|Comments Off on RRR

australian

The Australian – July 2013 – Max Allen Say’s you must try
 

By |July 26th, 2013|In The Media|Comments Off on australian

Sustainable table

Sustainable Table – July 2013 – Interview with Shaun Byrne on native botanicals
 

By |July 16th, 2013|In The Media|Comments Off on Sustainable table

Wandering Palate

The Wandering Palate – June 2013 – The Sommelier’s Palate: Peter Healy

Tell us about an inspirational wine and food pairing that you have experienced recently.

There is a new Vermouth on the market in Australia called ‘Maidenii’ http://maidenii.com.au/ a great collaboration between winemaker Gilles Lapalus and bartender Shaun Byrne to showcase native specimens like […]

By |June 26th, 2013|In The Media|Comments Off on Wandering Palate

The Centini

The Canberra Times – May 2013 – The Centini
 

By |May 26th, 2013|In The Media|Comments Off on The Centini

Schmooze

Scmooze – May 2013 – Centenary Martini Debut

 

By |May 26th, 2013|In The Media|Comments Off on Schmooze

Gourmet Traveller

Gourmet Traveller – May 2013 – Number 38 in their top 100 of delicious things
 

By |May 26th, 2013|In The Media|Comments Off on Gourmet Traveller